The Sausage King of Chicago (banshee) wrote,
The Sausage King of Chicago
banshee

So yesterday it was my birthday, and my parents took us out for dinner at the new restaurant run by our grocery store, of all places. Now, they used to operate a place called Tastings, which was a high-end restaurant with an open kitchen on par with NYC. Some of the best meals I've ever had in my LIFE were there, including celebrity chef prix-fixe menus. Crazy stuff. Even for an everyday lunch there the truffled mac 'n' cheese was a revelation.

So anyway, I was pretty bummed out that they closed Tastings and decided to 'go casual' across the street with a new restaurant that sounded like an upscale pub - we have like, a million of those here, people! But the menu sounded interesting, and we had to give it a try. It was so much better than expected!

It helps that my parents know how to go all out: limited-production ridiculous wine, oysters and moules frites and complimentary foie gras (because it 'matched so well with the wine you have to try it'). I had the sushi; best hamachi I've ever had. Not only did Larkin eat her organic spaghetti dinner and cheddar bunnies I brought, she also devoured anything else I put in front of her: sea bass! pommes frites with garlic aioli! avocado maki! foie gras! She will eat anything. She gets mad if she can't try everything. Sorry, baby, no $150 Sea Smoke Chardonnay for you. Boo hoo!

Anyway, it was insane. We've been watching our pennies lately, so this was an especially huge treat.
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